Fundent de Camòs

DO Montsant

Everything that Josep Maria Vendrell Rived has earned is well-deserved, vintner by calling and oenologist as an ambition to go further in life and make something respectable of his vineyard (almost a smallholding) and his winery. Many years ago, Marià Bigordà, father and son, saw the opportunity to also earn respect in an area where we would not find a better host.

PDF catalogue

ORIGIN

DO Montsant
Celler Vendrell-Rived
Marçà, Tarragona

ALCHEMISTS

Josep Ma. Vendrell Rived
Marià Bigordà, father
Marià Bigordà, son

DETAILS

2021
55% Samsó, 45% Garnatxa
Aged for 3 months in French oak barrels
13,5% vol.

CHARACTERISTICS

35 year old vines. Separate vinification, blended (coupage) after being aged in a barrel.
Highly pigmented and long lasting finish.
Aged for 3 months in new French oak barrels avoiding a woody taste.

HOW TO SERVE IT

Serve from 14,5-16,5ºC
here is no need to decant the bottle, simply open it, if possible, 1 hour before serving.

REMEMBER...

Wines are always stored horizontally in a cool place where temperatures don’t go
above 18ºC.
It is important to open the bottles or decant them before consumption depending on the type of wine.
The colour, its intensity and hue, can define the features and characteristics of the wine.
The Montsant DO forms a “ring” and inside it we can find the Priorat QDO.

IT PAIRS WELL WITH...

Beef stew
Legumes
Semi-cured cheeses